The savoy cabbage has been one of my favorite greens this summer.  While very much cookable, we’ve found the savoy cabbage most enjoyable when used fresh in salads and slaws.

• ½ head savoy cabbage
• 2 T toasted sesame seeds
• ½ cup almonds
• 4 green onions chopped
• 1 pkg. crumbled ramen noodles

Dressing:

• 2 T sugar
• ¼ cup oil (sesame and vegetable combined)
• 3 T vinegar
• 1 t salt
• ½ t pepper
• ramen flavor packet

1. Combine all ingredients and enjoy